Colombia coffee beans, 250g

Upraženo

• Selected coffee from the Beskydy Mountains – Praženo has been roasting top-quality coffees for the sixth year.
• Colombia has been among the largest and most respected coffee producers since the 19th century.
• Diverse flavors by region – from earthy tones in the north to delicate and fruity flavors in the south.
• Hand-picked cherries, fermented in tanks for 26–36 hours and dried on parabolic beds.
• Traditional fully washed processing.
• Distinctive chocolate flavor.
• Certified quality.
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Colombia coffee beans, 250g
Columbia
Ethiopia coffee beans, 250g
Ethiopia
88,00 kr 79,20 kr

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Cooperation

Characteristics

Composition

Usage

Valuation

About the brand

Roasted with love in the Beskydy Mountains

Coffee is roasted by the Beskydy Roots, which has been bringing top coffee from all over the world for six years - always carefully selected, freshly roasted and wrapped with love.

Characteristics

Colombia is one of the legends of the world of coffee - and right.


Colombian coffee is rightly one of the world's largest legends of selection coffee.
Thanks to the diverse climate and geography, it offers a wealth of taste profiles:

  • North - earthy and dense tones
  • Center - fresh citrus nuances
  • South - Gentle, sweet, fruit line

Farmers in Colombia carefully maintain and develop their traditions, which is reflected in a quality that is regularly appreciated by certifications and international recognitions.

Composition

Our Colombia comes from small farmers from the most famous growing areas.


The cherries are handmade and crushed directly on the farm. After fermentation in tanks (26-36 hours) coffee is dried up to 20 days on parabolic beds. The result is a clean, full and harmonious taste.

Usage

Full body and chocolate dominance

This coffee is characterized by a distinctive body and a strong chocolate taste.
If you love intense espresso with a sweet, deep conclusion, it's just for you.
Our Colombia comes from small farmers from the most famous growing areas.

The cherries are handmade and crushed directly on the farm. After fermentation in tanks (26-36 hours) coffee is dried up to 20 days on parabolic beds. The result is a clean, full and harmonious taste.

Awards

Great Taste Award- Confirmation of Top Quality


Our Colombian coffee has won a prestigious award Great Taste Award, which is awarded by experts from all over the world to the best food and drinks. Support is a guarantee of exceptional taste, quality and craftsmanship - our Colombia excels in purity, full body and rich chocolate line.