GRILLING DISCOUNT SET + GIFT BOX FREE

·    Top 5 products for grilling — a selection of premium Kampot peppers and salt and two seasoning mixes
·    Designer box free and a discounted product price
·    Fresh green pepper – our most exotic and juiciest product, ideal for meat and vegetables
·    Fermented Kampot pepper – a unique flavor with notes of truffles, perfect with steaks and cheeses
·    Coarse salt from Kampot – 100% natural seasoning, without chemicals and E-numbers
·    BBQ seasoning – from chef Marek Fichtner
·    VEGE seasoning – an exceptional blend for grilled vegetables and plant-based cuisine

372,00 kr

The recommended amount per dose is 0.5g

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GRILLING DISCOUNT SET + GIFT BOX FREE

GRILLING DISCOUNT SET + GIFT BOX FREE

372,00 kr

372,00 kr

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Kampot pepper

Kampot salt

Package

Awards

Kampot pepper and salt

Kampot pepper and salt, which you can hardly find in regular supermarkets.

Fresh pepper

Package also includes unique green pepper, with an intense pepper flavor that is gradually accompanied by hints of citrus and conifers, interwoven with floral tones. Compared to classic dried peppers, they are markedly different. These are delicate and fragile; once chewed in your mouth, they unleash a perfect harmony of exotic flavors. Use them whole or grind them in a mortar—they do not belong in a grinder.

Green Kampot pepper In the salt flower, you will be surprised by an explosion of pepper flavor with hints of citrus and conifers. Try combining it with dark meat, in baking dishes, or with your morning eggs.

Fermented pepper It is the king (not only) of cold cuisine. It brings the most delicate flavor with a slightly salty grace. It can elevate vegetarian dishes, appetizers, and autumn soups. For its dark appearance, it is nicknamed Cambodian caviar.

Kampot salt
Salt is the foundation of every kitchen. That is why we included salt gathered from the Kampot salt pans in the set.

Coarse sea salt You can use it for everyday grinding during cooking. Season with it, use it for pickling, preserving meat, fish, and vegetables, prepare marinades from it, let meat rest in its salt crust, or use it to adorn the surface of baked goods.

Grilling seasoning

From head chef Marek Fichtner and Michelin-star chef Patrik Jaroš.


BBQ seasoning
An aromatic blend suitable for marinating meat or as a rub. It caramelizes beautifully and enhances the flavor of grilled dishes. No chemicals, no glutamate. Freshly ground black pepper releases notes of eucalyptus, camphor, and thyme, accompanied by the fragrance of lime peel. These gradually flow into a harmonious aroma with developing fruity notes. The dominant aroma is that of peach and nectarine, accompanied by hints of pine and the earthy tones of Cambodian mountain puda full of minerals.

Ingredients: Black Kampot pepper 36 %, salt 29 %, sugar 14.5 %, crushed chilli 8.5 %, dried onion 5.5 %, dried garlic 5.5 %.

VEGE seasoning
A refined blend for grilled tofu, vegetables, or halloumi. It contains natural ingredients with a mild spiciness that enhances flavor even without meat. Seriously red pepper is an explosion of fruity notes with a gentler heat. At first, notes of rose and rosehip dominate, which subsequently transition into dried cherry tones. After two to three minutes, more characteristic aromas for Kampot pepper begin to develop, such as citrus fruits, dried tangerines, and an earthier crust of sourdough bread.

Ingredients: Red Kampot pepper 33 %, salt 29 %, white Kampot pepper 15.5 %, lemon peel 5.5 %, orange peel 5.5 %, sugar 5.5 %, nutmeg flower 3 %, star anise 2 %.

Package

Design that protects both flavor and nature – and at the same time delights as a gift.

Doypacks are stored in sturdy wooden gift boxes, which gives the entire set a premium look and makes it an ideal gift for lovers of quality gastronomy.

Doypacks have a special pouch sealing technology, and therefore air and moisture do not reach the pepper, salt, or spices. Thanks to this, the grains even after opening the pouch retain authentic taste and aroma. After emptying, you can also, as part of sustainability upcycle and continue to use them in a variety of other ways.

Award

Quality is our top priority, as confirmed not only by the certificates our pepper carries, but also by the awards it wins at international competitions.

Among the most significant are the awards given to our pepper as part ofcompetition Great Taste, one of the most prestigious gastronomy competitions in the world.

However, sustainability is also important to us, and we do not treat it as mere empty words, as demonstrated bythe SDG’s awardgranted to truly sustainable and socially responsible projects.

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